The Tonks Effect

I’ve always found that there’s something inherently appealing about eating wild seafood within sight or earshot from whence it came. Whether eating freshly-peeled Brown Shrimp sandwiches, as a boy, in our Suffolk beach hut, delighting in a sumptuous Breton Bouillabaisse, as Atlantic rollers cream their way towards your table, or savouring the sweetest Corfiot prawns… Read More The Tonks Effect

Fishing for the Future

Heading North, alongside the Aberdeenshire coastline, the weather casts a predictably “Dreich” and “Dour” picture. Swollen, cumbersome, leaden clouds balloon grotesquely and seamlessly downwards into a stark slate-grey sheet, occasionally picked out in white, as crests rise and fall in the seemingly, boundless expanse that is the Northern North Sea. Thirty miles further on from… Read More Fishing for the Future